I bet you think there will be eggnog in the batter..so did I, but they don't. They do taste and smell exactly like eggnog! Boy, are they delish. Merry Christmas friends and a Happy Hanukkah to Mendy and your cute family.
Cookie
Rolling Mixture
Whisk dry ingredients.
Cream butter and sugar. Add eggs and beat well. Add extracts.
Gradually blend dry with wet. Shape in balls and roll in nutmeg sugar.
Bake 8-10 minutes.
Eggnog Snickerdoodles (from an unknown website..sorry I look at so many)
Cookie
- 2 1/4 cup flour
- 1/4 tea salt
- 2 tea cream of tartar
- 1 tea baking soda
- 1 1/2 cup sugar
- 2 sticks butter, room temp
- 1/2 tea rum extract
- 1/2 tea brandy extract (I used vanilla)
- 2 large eggs
Rolling Mixture
- 1 tea nutmeg
- 1/4 cup sugar
Whisk dry ingredients.
Cream butter and sugar. Add eggs and beat well. Add extracts.
Gradually blend dry with wet. Shape in balls and roll in nutmeg sugar.
Bake 8-10 minutes.
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