This was one of those meals that almost brought tears to my eyes. It was so good that I was wishing all my friends could just happen to stop by! I made it because a friend did stop by and shared with me her wealth of cilantro. The smell of cilantro is one of my favorite things. Thanks Jen. I put it to good use.
Simmer your sauce.
Fry your eggs.
Combine with all. I did make mine with scrambled eggs..which is better! But JT swears that his with fried eggs was the best. Something for everyone!
Sauce
- oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 4 oz can chilies
- 1 15 oz diced tomatoes with basil and oregano
- 1 Tb white vinegar
- 1 tea raw sugar
- 1/4 tea cumin
- 1/2 tea salt
Cook onions and garlic till soft. Add other ingredients and simmer 15 minutes.
Serve with
- softened corn tortillas
- sour cream
- fried eggs
- lime wedges
- fresh cilantro
Comments
Don't try these...they are addicting and I have been eating them for every meal!!!!